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    Snark! The Herald Angels Sing

    Page 6
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      phrase is, a few sheets in the wind.

      —H.L. MENCKEN

      Brandy, n. A cordial composed of one part thunder

      and-lightning, one part remorse, two parts bloody

      murder, one part death-hell-and-the-grave and four

      parts clarified Satan.

      —AMBROSE BIERCE

      There ain't no devil, it's just god when he's drunk.

      —TOM WAITS

      I do like Christmas on the whole…. In its clumsy

      way, it does approach Peace and Goodwill.

      But it is clumsier every year.

      —E.M. FORSTER

      Christmas is a time for remembering. So that's me, f**ked.

      —OZZY OSBOURNE

      You've Had Too Much Holiday Cheer When…

      1. You strike a match and light your nose.

      2. A duck quacks—and it's you.

      3. You tell your best joke to a plant.

      4. The fish bowl looks like a punch bowl.

      5. You mistake the closet for a bathroom.

      6. When you leave a party, the door locks behind you.

      7. You ask for an ice cube and put it in your pocket.

      8. While mimicking the biggest bore in the room, you realize it's actually you in the mirror.

      Remember: During the holidays, you're not

      drunk…you're mulled. And people always notice

      when you linger under the mistletoe.

      —ROBERT MCCAMMON

      First you take a drink, then the drink takes a drink,

      then the drink takes you.

      —F. SCOTT FITZGERALD

      Come, woo me, woo me; for now I am in a holiday

      humor, and like enough to consent.

      —WILLIAM SHAKSPEARE

      I have the same resolution every year: I decide to drink

      heavily. Because I know I can do it, which will build up

      my self-esteem.

      —BETSY SALKIND

      Christmas Fact

      “Wassail” comes from the Old Norse vesheill—to be of good health. This evolved into the tradition of visiting neighbors on Christmas Eve and drinking to their health…until you pass out. It's also the sound you make as you projectile-vomit a heady mix of nog, gin, wine, and beef jerky.

      New Year's is a harmless annual institution, of no

      particular use to anybody save as a scapegoat for

      promiscuous drunks, and friendly calls and

      humbug resolutions.

      —MARK TWAIN

      Christmas Toasts

      May your Christmas be full of friends and booze and no socks.

      A merry Christmas to all my friends except two or three.

      To a fruity, flatulent Christmas!

      Merry Stressmas!

      Forgive us our Christmases as we forgive them that Christmas against us.

      There is a remarkable breakdown of taste and

      intelligence at Christmastime. Mature, responsible

      grown men wear neckties made of holly leaves and

      drink alcoholic beverages with raw egg yolks and

      cottage cheese in them.

      —P.J. O'ROURKE

      Nourishment

      (FOOD)

      IN WHICH THE AUTHOR REVELS IN THE CONSUMPTION

      OF MASS QUANTITIES OF SUGAR AND CARBS—

      REVEALS THE OPENING OF OLD WOUNDS BETWEEN

      MOUTHFULS OF MASHED POTATOES—AND MAKES

      THE DISCOVERY OF BRUSSEL SPROUTS WRAPPED IN A

      NAPKIN AND ROLLED INTO A BALL—FOOD AS A MEANS

      OF SURRENDER

      THE HOLIDAYS ARE ABOUT EATING. End of story. For weeks on end, there are sweets and pies and chocolate and turkeys the size of doghouses and stuffing and wheelbarrows of potatoes and…and …and…all as far as the eye can see. And all devised to make you forget about logic in the name of celebration.

      The Christmas dinner might be both the worst and the best part of the holiday. More so than the everyday preparation of food, this dinner takes so much work …hours/days/months of buying, mixing, prepping, and is gone in a matter of minutes. Except for leftovers. Lots and lots of leftovers.

      You can't make everyone happy. “What happened to the carrots you used to make with the little marshmallows?” “This turkey's too big/not big enough/too dry/not cooked enough…” “Why didn't you do your usual stuffing?”

      “I hate…[pick one—or more] yams/cranberries/brussel sprouts/figs.”

      People who spend the year watching their weight let it all go during the season.

      “Hey, it's the holidays. You're dead a long time. I'm gonna just eat what I want and diet be damned. I'll start again in January.” Which you never do.

      Snark can help.9

      Nothing says holidays like a cheese log.

      —ELLEN DEGENERES

      Thanksgiving is a magical time of year when families

      across the country join together to raise America's

      obesity statistics. Personally, I love Thanksgiving

      traditions: watching football, making pumpkin pie, and

      saying the magic phrase that sends your aunt storming

      out of the dining room to sit in her car.

      —STEPHEN COLBERT

      9 Snark as a digestive.

      I finally finished eating the gingerbread man. The last

      thing I ate was his foot and on the way down my gullet,

      he actually kicked me.

      —GROUCHO MARX

      Hey kids! I made your favorite cookies: Christmas

      trees for the girls and bloody

      spearheads for Bart.

      —MARGE, THE SIMPSONS

      Thanksgiving, man…Not a good day to be my pants.

      —KEVIN JAMES

      The best way to thaw a frozen turkey? Blow in its ear.

      —JOHNNY CARSON

      The Christmas dinner was fairly ghastly…the

      turkey was passable, but there were no sausages with

      it, no rolls of bacon and no bread sauce, and the roast

      potatoes were beige and palely loitering.

      —NOËL COWARD

      The turkey has practically no taste except a dry fibrous

      flavor reminiscent of warmed-up plaster of Paris and

      horsehair. The texture is like wet sawdust and the

      whole vast feathered swindle has the piquancy of a

      boiled mattress.

      —WILLIAM CONNOR

      Last Thanksgiving, I shot my own turkey. It was

      fun. Shotgun going, “Blam! Blam!” Everybody at the

      supermarket just staring. Why track them when you

      know where they are?

      —KENNY ROGERSON

      I love Thanksgiving turkey…it's the only time in

      Los Angeles you see natural breasts.

      —ARNOLD SCHWARZENEGGER

      A number of other truly remarkable things show up in

      holiday dinners, such as…pies made out of something

      called “mince,” although if anyone has ever seen a mince

      in its natural state, he did not live to tell about it.

      —P.J.O'ROURKE

      Consider Christmas—could Satan in his most

      malignant mood have devised a worse system of

      graft and buncombe than the system whereby several

      hundred million people get a billion or so gifts for

      which they have no use, and some thousands of shop

      clerks die of exhaustion while selling them, and every

      other child in the Western world is made ill from

      overeating—all in the name of Jesus?

      —UPTON SINCLAIR

      Dear Lord, I've been asked, nay commanded, to thank

      Thee for the Christmas turkey before us…a turkey

      which was no doubt a lively, intelligent bird…a social

      being…capable of actual affection…nuzzling its

      young with almost human-like compassion. Anyway,

      it's dead and we're gonna eat it. Please give our r
    espects to its family….

      —BERKE BREATHED

      Christmas Pudding: festering gobs of adamantine suet

      that the Brits think of as fun food.

      —JOE QUEENAN

      You may be an undigested bit of beef, a blot of mustard,

      a crumb of cheese, a fragment of underdone potato.

      There's more of gravy than of grave about you, whatever

      you are!

      —CHARLES DICKENS

      Grammy Moon's famous plum duff is a pudding boiled in

      a cloth bag. She had a secret ingredient. She'd soak it for

      hours in rum, then ignite it in a blinding flash. As soon as

      she came out of the kitchen with no eyebrows, we knew

      dessert was ready. To this day, the smell of burning hair

      puts me in the holiday spirit. Merry Christmas!

      —DAPHNE, IN FRASIER

      I celebrated Thanksgiving in an old-fashioned way. I

      invited everyone in my neighborhood to my house, we

      had an enormous feast, and then I killed them and took

      their land.

      —JON STEWART

      Women used to make great mince pies and fake

      orgasms. Now we can do orgasms, but have to fake

      mince pies. Is this progress?

      —ALLISON PEARSON

      You can tell it's the Christmas season. Stores are selling

      off their expired milk as eggnog.

      —DAVID LETTERMAN

      The holidays can turn into a year of overeating. There

      are some who gain 20 or 30 pounds over the year. Their

      mind-set is “Why not keep going?”

      —LESLIE FINK

      “Never, ever ask a former clergyman to say the blessing

      over a holiday dinner. Not if you like your dinner

      warm, anyway.”

      —MARY KAY ANDREWS

      “Thanksgiving dinners take eighteen hours to prepare.

      They are consumed in twelve minutes. Half-times take

      twelve minutes. This is not coincidence.”

      —ERMA BOMBECK

      The Best Christmas Cake Ever

      Ingredients:

      1 cup butter

      1 cup sugar

      4 large eggs

      1 cup dried fruit

      1 teaspoon baking powder

      1 teaspoon baking soda

      1 tablespoon lemon juice

      1 cup brown sugar

      1 cup nuts

      1 or 2 quarts of aged whiskey

      Before you start, sample the whiskey to check for quality. Good, isn't it?

      Now go ahead. Select a large mixing bowl, measuring cup, etc. Check the whiskey again as it might be just right. To be sure the whiskey is of the highest quality, pour 1 level cup into a glass and drink as fast as you can.

      Repeat.

      With an eclectic mixer, beat 1 cup of butter in a large fluffy bowl.

      Add 1 teaspoon of sugar and beat the hell out of it again. Meanwhile, at this parsnicular point in time, wake sure the whixey hasn't gone bad while you weren't lookin’. Open second quart if nestessary.

      Add 2 large eggs, 2 cups fried druit an'beat'til high. If druit gets shtuck in peaters, just pry the monsters loosh with a drewscriver.

      Example the whikstey again, shecking confistancy, then shitf 2 cups of salt or destergent or whatever, like anyone gives a schit.

      Chample the whitchey shum more.

      Shitf in shum lemon zhoosh. Fold in chopped sputter and shrained nuts.

      Add 100 babblespoons of brown booger or whushevers closhest and mix well.

      Greash ubben and turn the cakey pan to 350 decrees. Now pour the whole mesh into the washin’ machine and set on sinsh shycle.

      Check dat whixney wunsh more and pash out.

      Merry Cishmash!

      If you're at a Thanksgiving dinner, but you don't like

      the stuffing or the cranberry sauce or anything else, just

      pretend like you're eating it, but instead, put it all in

      your lap and form it into a big mushy ball. Then, later,

      when you're out back having cigars with the boys, let

      out a big fake cough and throw the ball to the ground.

      Then say, “Boy, these are good cigars!”

      —JACK HANDEY

      Christmas is a major holiday. Hanukkah is a minor

      holiday with the same theme as most Jewish holidays.

      They tried to kill us, we survived, let's eat.

      —ANONYMOUS

      Turkey: A large bird whose flesh, when eaten on certain

      religious anniversaries, has the peculiar property of

      attesting piety and gratitude.

      —AMBROSE BIERCE

      I came from a family where gravy was

      considered a beverage.

      —ERMA BOMBECK

      After a good dinner, one can forgive anybody,

      even one's own relatives.

      —OSCAR WILDE

      Here I am, 5 o'clock in the morning, stuffing

      breadcrumbs up a dead bird's butt.

      —ROSEANNE BARR

      Every Christmas, I feel like a child. But we

      always get turkey.

      —TERRY JONES

      The worst gift is a fruitcake. There is only one

      fruitcake in the entire world, and people

      keep sending it to each other.

      —JOHNNY CARSON

      It took me three weeks to stuff the turkey.

      I stuffed it through its beak.

      —PHYLLIS DILLER

      Women have fun baking for Christmas. Jewish women

      burn their eyes and cut their hands grating potatoes

      and onions for latkes on Hanukkah. Another reminder

      of the suffering through the ages.

      People are so worried about what they eat between

      Christmas and the New Year. They really should be

      worried about what they eat between the New Year

      and Christmas.

      Can I refill your eggnog for you? Get you something to

      eat? Drive you out to the middle of nowhere and leave

      you for dead?

      —CLARK GRISWOLD, CHRISTMAS VACATION

      We're having something a little different this year for

      Thanksgiving. Instead of a turkey, we're having a swan.

      You get more stuffing.

      —GEORGE CARLIN

      My cooking is so bad my kids thought Thanksgiving

      was to commemorate Pearl Harbor.

      —PHYLLIS DILLER

      You know that just before the first Thanksgiving

      dinner there was one wise, old Native American

      woman saying, “Don't feed them. If you feed them,

      they'll never leave.”

      —DYLAN BRODY

      Recovery

      (HANGOVER)

      IN WHICH THE REVELERS CONSUME MASS QUANTITIES

      OF ANALGESIC PRODUCTS—WINCINGLY RECALL

      CONVERSATIONS AND DEEDS THAT SHOULD NEVER

      HAVE HAPPENED AND CAN'T BE UNDONE—AND THE

      EVENTUAL OATH OF “NEVER AGAIN” IS HEARD

      ONCE MORE

      THE DAY AFTER…YOU MIGHT want to take a deep sigh of relief; but remember, the shit never ends. Now you will be looking straight into the jaws of exchange lines, longer than they ever were to buy stuff; using gift cards in stores with no inventory; boxing up the ornaments, trying to hit the “under” in the breakage betting; tossing the tree, seeing who can be first or who can be last; pulling even more fruitcake wrapped in napkins from the folds of the couch; dieting, even as the fridge is full of food gifts and leftovers.

      Finally, after the last toast, it's back to work, glorious work…ah, sanctuary!

      The day after Christmas is like the day after the senior prom, everybody asking each other, “What did you get?”

      Given the choice, where would you rather be this

      Christmas—in your kitchen with your hand shoved

     
    up a turkey's bottom, or somewhere as far away from

      tinsel, turkey, and tree as possible? Simply tell everyone

      you're going away, buy a boatload of TV dinners

      and DVDs, take the phone off the hook, close the

      curtains…and wake up on December 27th.

      —BERNICE DAVISON

      Next to the presidency, detrimming a tree has to be the

      loneliest job in the world. It has fallen to women for

      centuries and is considered a skill only they can do, like

      replacing the roll on the toilet tissue spindle, painting

      baseboards, holding a wet washcloth for a child who is

      throwing up, or taking out a splinter with a needle.

      —ERMA BOMBECK

      The day after Christmas: when we all have

      two more ugly sweaters.

      —CRAIG KILBORN

      I love Christmas. I get a lot of wonderful presents I

      can't wait to exchange.

      —HENNY YOUNGMAN

      Much like sex, the event ends with a sad flatulent

      realization that these things are better imagined than

      enacted, better anticipated than performed.

      —STEPHEN FRY

      Many people look forward to the New Year for a new

      start on old habits. Good resolutions are simply checks

      that men draw on a bank where they have no account.

      —OSCAR WILDE

      New Year's Day: Now is the accepted time to make

      your regular annual good resolutions. Next week you

      can begin paving hell with them as usual.

     


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