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    The Perfect Meal

    Page 22
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      porters in, 281–82

      relocation of, 288

      Little Prince, The (Saint-Éxupéry), 214

      Loncle, Anne, 215

      Long Way Round, 164–65

      Lord of Misrule, 339

      Lottman, Herbert, 35

      Louis XIV, King, 124, 131–33, 137

      Louis XV, King, 63

      menu served to, 133–35

      Lully, Jean-Baptiste, 132

      lumpfish, 66

      macarons, 77–78, 80

      Macdonald, Hector, 325–26

      MacDonald, Jeanette, 200

      Machiavelli, Niccolò, 96

      “mad cow” disease, 222

      madeleines, 29, 76, 78, 79, 81, 84, 87, 91–92

      Mad Max II, 221

      Madonna of the Sleeping Cars, The (Dekobra), 200

      Ma Maison, 230

      mandolines, 97

      Man Ray, 208, 304

      maple syrup schnapps, 45

      Marie-Antoinette, 75

      markets, 15–17, 22–24, 157, 243

      in Antibes, 216–18

      in Bergerac, 116–18

      Les Halles, 238, 241–42, 279–82, 281, 285–88

      onion soup outside of, 287

      porters in, 281–82

      relocation of, 288

      Marmite, 299

      Maroons, 324–25

      Mary, Queen, 298

      Mathews, Harry, 270–71

      Mayle, Peter, 203–4

      McDonald’s, 223–26

      McGregor, Ewan, 165

      McMurtry, Larry, 61

      meat, 159–78, 221–22

      bear, 176

      beef, 219–20, 226

      bourguignon, 243, 255, 258

      bourguignon recipe, 364–66

      burgers, 8, 222–26, 234

      carpetbag steak, 99

      ox, 8, 24, 38, 53, 75, 220–21, 258

      ox roast, 326–28, 329–41, 344–51, 349, 350

      scandals connected with, 222

      tartare, 226–35

      truffles and, 108

      dormouse, 164

      elephant, 171, 172, 174

      ham, 239

      haggis, 182–84

      hare, 240–41

      horse, 168, 175, 344

      kangaroo, 176, 347–48

      kebab, 184–89

      monkey, 172

      pork, 7, 163

      pigs’ feet, 241

      potted, 300

      rat, 168, 176

      testicles, 164–65

      tripe, 164, 170

      veal, 164, 219

      wolf, 176–77

      zoo animals, 171–72, 171

      mecs, 283, 284

      Medici, Lorenzo de’, 96, 125

      Melba, Nellie, 263

      Melba Toast, 263

      menus:

      author’s Perfect Meal, 353–55

      for Louis XV, 133–35

      of 1912, 18–21, 25

      Voisin Christmas dinner, 173, 175–78

      Milhaud, Darius, 200

      Miller, George, 221

      Millet, Catherine, 303–4, 305, 314

      Mine au Poivre, Le, 252–58

      Minipalais, 2–6

      Mitterrand, François, 127

      Molière, 132

      Monde, Le, 10

      monkeys, 172

      Monte Carlo (film), 200

      Montel, Marie-Dominique, 51, 55–60, 64, 70–71, 103–4, 112, 115, 189, 194–96, 202, 226–29, 234–35, 247–48, 291, 329–39, 343, 345, 350

      Montmartre, 239, 286

      Cimetiére, 252–53

      Montmorency, 238, 238, 239, 240

      Montparnasse, 240, 241

      Montreuil, 238

      Morris dances, 339

      moules, 190–93, 237

      Moulin de Mougins, 212

      Mousse d’Écrevisse, 14

      Mouvet, Maurice, 284–85

      Murphy, Gerald, 205, 206, 208

      Murphy, Sara, 206, 208

      mushrooms, 98–102, 115, 239

      button, 100

      truffles, 95, 97, 103–9

      beef and, 108

      hunting of, 104–5, 109

      wood, 101, 102

      mussels, 147–48, 190–93

      eclade, 189–90, 193–97

      moules, 190–93, 237

      Mystique de la gare de Perpignan (Dalí), 302–3

      napkins, 130

      Napoleon III, Emperor, 166, 174

      Newby, Eric, 206

      New Yorker, The, 228, 286, 301

      New York Herald, The, 325–26

      New York Times, 272

      Nijinsky, Vaslav, 253

      Ninotchka, 170

      Noailles, Marie-Laure de, 207, 304–5

      nobility, 125

      noisette, 315–16

      Noix de Marcassin Sauce Chasseur, 20

      nostalgie de la boue, 192

      Nouvelle Observateur, 228–29

      Nuoc Mam, 310

      onion soup, 241–42, 244, 247–48, 252, 255–56, 274–75, 279, 286–87, 287

      making of, 288–92

      wine in, 287

      On the Origin of Species (Darwin), 172

      ortolans, 126–27, 126, 181

      Orwell, George, 268, 282

      Osborn, John, 300

      ox, 8, 24, 38, 53, 75, 220–21, 258

      roasting of, 326–28, 329–41, 344–51, 349, 350

      oysters, 244

      pain Poilâne, 36

      pansies, 1, 6, 7

      Paris:

      dishes unique to, 237–42

      Les Halles, 238, 241–42, 279–82, 281, 285–88

      onion soup outside, 287

      porters in, 281–82

      relocation of, 288

      siege of, 166–76, 321

      Paris Diary of Ned Rorem (Rorem), 141

      Parker, Dorothy, 208

      Parker, Robert B., 95

      pastries, 76–77, 79–80

      Patti, Adelina, 263–64

      Patum Peperium (Gentleman’s Relish), 300–301, 310

      recipe for, 357–58

      Paz, Octavio, 279

      Peach Melba, 263

      Pearl, Cora, 262

      pensées, 10

      Peppermint Crisp, 28–29

      Perelman, S. J., 41

      Perpignan, 301–2, 306, 307

      Pershing, John J., 4–5

      Petite Cour, La, 108

      petit fours, 75–76

      Petit Vatel, Le, 139

      Petronius, 179–80

      pet de nonne (nun’s fart), 80, 80

      Piaf, Edith, 81

      Picasso, Pablo, 201, 208, 340

      pigs’ feet, 241

      pineau, 51

      Piping in the Haggis, 182

      plateau de fruits de mer, 154–55, 157, 158

      Plath, Sylvia, 64

      Pommes de Terre à la Crème, 36–37

      Pope, Alexander, 113

      pork, 7, 163

      pigs’feet, 241

      Porter, Cole, 202, 206, 208

      porters (forts ), 281–82

      Potage Gentilhomme, 269–70

      potage printanier, 246–47

      potage St. Germain, 239–40

      potatoes:

      Pommes de Terre à la Crème, 36–37

      Potage Gentilhomme, 269–70

      potted meats, 300

      Pottery: Home Made Potted Foods, Meat and Fish Pastes, Savoury Butters and others, 295

      poulet chasseur, 36

      Poulet String Quartet, 36–37

      poultry, 125–26

      chicken, 20, 125, 162–63

      tikka masala, 190

      duck, 8, 21, 125

      canard Montmorency, 239, 240

      Guinea Hen à la Escoffier, 272

      recipe for, 360–62

      lark, 125, 177

      ortolan, 126–27, 126, 181

      Powell, Michael, 200

      Pride and Prejudice (Austen), 145

      Procacci, 103–4

      prostitutes, 282–83, 288

      Proust, Marcel, 29, 36, 55, 56, 82–89, 91–93, 272

      Provence, 202–4, 209–10

      Cannes, 211–
    12

      Côte d’Azur, 199–209

      herbes de Provence, 210–11, 212, 216

      Provence (Sarton), 199

      Prussia, 14, 166, 174, 267, 268, 292–93

      Psalm 78, 343

      Pulp Fiction, 219

      Pump Room, 184, 188

      rascasse, 151, 153, 155–56

      rat meat, 168, 176

      Real Barbecue (Staten and Johnson), 179

      recipes, 357–66

      Boeuf Bourguignon, 364–66

      Bouillabaisse, 358–60

      Gentleman’s Relish, 357–58

      Guinea Hen à l’Escoffier, 360–62

      Kir Royal Florian, 357

      Parfait Swann, 363–64

      Sautéed Figs as a Vegetable, 362–63

      Red Shoes, The, 29, 38, 200

      Renaissance, 95–96

      repas, 10–13, 166

      restaurant, origin of word, 249

      restaurants, 21, 230

      Auberge du Vieux Château, 214–15

      Café au Chai de l’Abbaye, 67–68

      Café Croissant, 33–34

      cafés, 23, 35, 35, 285–86

      Chandelle Verte, 31–33

      coffee in, 319, 320

      fast-food, 224

      McDonald’s, 223–26

      Léon de Bruxelles, 193

      losing temper in, 250–52

      Ma Maison, 230

      Mine au Poivre, 252–58

      Minipalais, 2–6

      Moulin de Mougins, 212

      Petite Cour, 108

      Petit Vatel, 139

      Pump Room, 184, 188

      Rhumerie, 318–19

      on Sunday, 243–48

      Voisin, 170–71, 173–78

      Rhumerie, La, 318–19

      Ritz, César, 170, 259–60, 265–66, 268

      Ritz-Carlton, 266, 271–72

      Ritz Hotel, 36, 265–66

      Ritz Hotel Development Company, 265–66

      Riviera, 199–209

      Rorem, Ned, 141, 207, 304

      rosolio, 47

      rouille, 155

      Rubaiyat of Omar Khayyam (Fitzgerald), 60

      Russian service, 128, 268

      Saint-Éxupéry, Antoine de, 214, 216, 218, 340

      Saint-Germain, 238, 239

      Saint Simon, Duc de, 131

      salads:

      mixed, 224–25

      Niçoise, 210

      Salt (Kurlansky), 306

      sandwiches, 297–99

      cucumber, 298

      sugar, 299

      sappers, 164

      Sarkozy, Nicolas, 11

      Sarton, May, 199

      Sartre, Jean-Paul, 322

      Satyricon (Petronius), 179–80

      sauces:

      Choron, 178

      tartare, 233

      Saucier’s Apprentice, The (Perelman), 41

      sausage, 24

      Sautéed Figs as a Vegetable, 362–63

      Savoy Hotel, 170, 260–61, 265–66

      Sax, Adolphe, 253

      scorpion fish (rascasse), 151, 153, 155–56

      siege of Paris, 166–76

      service à la Russe, 128, 269

      service française, 269

      Sète, 146–52, 237

      Seven Deadly Sins, The, 246

      Sévigné, Madame de, 136–37

      shashlik, 184

      Shearer, Moira, 200

      siege of Paris, 166–76, 321

      Smollett, Tobias, 249

      snails, 7–8

      socca, 217–18, 237

      Soufflé de Volaille Talleyrand, 20, 21

      soup, 243, 248

      asparagus, 5–6, 252

      bouillabaisse, 142–44, 150–58, 150, 152, 202, 237

      recipe for, 358–60

      bouillon, 248–50, 252, 258, 275–77, 288–89

      powdered, 293

      cabbage, 32–33

      onion, 241–42, 244, 247–48, 252, 255–56, 274–75, 279, 286–87, 287

      making of, 288–92

      wine in, 287

      Potage Gentilhomme, 269–70

      potage printanier, 246–47

      potage St. Germain, 239–40

      spaghetti sauce, 141–42

      Spain, 312

      Star Wars, 87, 114

      Staten, Vince, 179

      Stein, Gertrude, 27

      Stoppard, Tom, 137

      Street, Julian, 261, 283, 286

      sturgeon, 62–66, 69–74

      Swann’s Way (Du Côté de Chez Swann) (Proust), 82–84, 92–93

      sweetbreads, 164

      tablier de sapeur, 164

      Tacitus, 123

      tapioca, 66

      Tarantino, Quentin, 219

      tartare, 226–35

      tarts, 76–77

      tea, 323

      tea, afternoon, 296–99

      Tender Is the Night (Fitzgerald), 208–9

      testicles, 164–65

      Texas caviar, 66

      Thanksgiving, 181

      theatre and spectacle, 179–97

      tikka masala, 190

      Tim, 153–57

      Toklas, Alice B., 162–63, 292

      Tolkien, J. R. R., 1

      Toujours Provence (Mayle), 203

      Train Bleu, Le, 199–201, 209

      tripe, 164, 170

      truffles, 95, 97, 103–9

      beef and, 108

      hunting of, 104–5, 109

      Tschirky, Oscar, 273

      tzimmes, 246

      Ulysses (Joyce), 22

      UNESCO, 10–13, 18, 25, 37

      Utrillo, Maurice, 287

      Valéry, Paul, 148–49

      Van Damme, Jean-Claude, 190–91

      Vanity Fair, 273

      Van Lancker, Léon, 193

      Vatel, 137

      Vatel, François, 122–24, 123, 128, 132–33, 135–39, 179, 261

      Vaugirard, 238, 239

      veal, 164, 219

      Vegemite, 299, 310

      vegetables, 160, 170, 221–22

      vegetarianism, 160, 221

      Vendôme Table Delicacies, 62–63

      Versailles, 132

      Victoria, Queen, 105

      Vie Sexuelle de Catherine M., La (Millet), 303

      Villa America, 206, 208

      Villain, Raoul, 33

      Voisin, 170–71, 173–78

      von Liebig, Justus, 293

      Walbrook, Anton, 29, 30

      Waldorf-Astoria, 273

      wedding cakes, 76, 181

      Wharton, Edith, 49–50

      whitefish, 67

      Wilhelm II, Kaiser, 14–15

      Willan, Anne, 239, 241

      Wilson, Robert Forrest, 78–79

      wine, 43, 174, 287–88

      in onion soup, 287

      wolf, 176–77

      Worcestershire sauce, 310

      Wordsworth, William, 207

      “Work of Art in the Age of Mechanical Reproduction, The” (Benjamin), 303

      World War I, 50, 85, 333

      Wren, Christopher, 122

      Year in Provence, A (Mayle), 203

      Young, Terence, 298

      Zeus, 113

      Zola, Émile, 280, 285

      zoo animals, 171–72, 171

      zucchini flowers, 111, 216

      About the Author

      © Rudy Gelenter

      John Baxter has lived in Paris for more than twenty years. He is the author of three acclaimed memoirs about his life in France: The Most Beautiful Walk in the World: A Pedestrian in Paris; Immoveable Feast: A Paris Christmas; and We’ll Always Have Paris: Sex and Love in the City of Light. Baxter, who gives literary walking tours through Paris, is also a film critic and biographer whose subjects have included the directors Fellini, Kubrick, Woody Allen, and most recently, Josef von Sternberg. Born in Australia, he lives with his wife and daughter in the Saint-Germain-des-Prés neighborhood, in the same building Sylvia Beach called home.

      Visit www.AuthorTracker.com for exclusive information on your favorite HarperCollins authors.

      Other Works

      Also by John Baxter

      The Most Beautiful Walk in the World


      Von Sternberg

      Carnal Knowledge

      Immoveable Feast

      We’ll Always Have Paris

      A Pound of Paper

      Science Fiction in the Cinema

      The Cinema of Josef von Sternberg

      Buñuel

      Fellini

      Stanley Kubrick

      Steven Spielberg

      Woody Allen

      George Lucas

      Robert DeNiro

      Translated by John Baxter

      My Lady Opium by Claude Farrère

      Morphine by Jean-Louis Dubut de Laforest

      The Diary of a Chambermaid by Octave Mirbeau

      Gamiani, or Two Night of Excess by Alfred de Musset

      Copyright

      Cover design by Milan Bozic

      Cover illustration by Joe Ciardiello

      All images from the collection of the author.

      THE PERFECT MEAL. Copyright © 2013 by John Baxter. All rights reserved under International and Pan-American Copyright Conventions. By payment of the required fees, you have been granted the nonexclusive, nontransferable right to access and read the text of this e-book on-screen. No part of this text may be reproduced, transmitted, downloaded, decompiled, reverse-engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of HarperCollins ebooks.

      FIRST EDITION

      Library of Congress Cataloging-in-Publication Data is available upon request.

      ISBN 9780062088062

      EPUB Edition March 2013 ISBN 9780062088079

      13 14 15 16 17 OV/RRD 10 9 8 7 6 5 4 3 2 1

      About the Publisher

      Australia

      HarperCollins Publishers (Australia) Pty. Ltd.

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      * For anyone who harbors such low intentions, the recipe (among others) is included at the back of this book.

     

     

     



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