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    The Origin of Species

    Page 3
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    owe variability to the same cause which produces sterility; and variability

      is the source of all the choicest productions of the garden. I may add,

      that as some organisms will breed most freely under the most unnatural

      conditions (for instance, the rabbit and ferret kept in hutches), showing

      that their reproductive system has not been thus affected; so will some

      animals and plants withstand domestication or cultivation, and vary very

      slightly--perhaps hardly more than in a state of nature.

      A long list could easily be given of 'sporting plants;' by this term

      gardeners mean a single bud or offset, which suddenly assumes a new and

      sometimes very different character from that of the rest of the plant.

      Such buds can be propagated by grafting, &c., and sometimes by seed. These

      'sports' are extremely rare under nature, but far from rare under

      cultivation; and in this case we see that the treatment of the parent has

      affected a bud or offset, and not the ovules or pollen. But it is the

      opinion of most physiologists that there is no essential difference between

      a bud and an ovule in their earliest stages of formation; so that, in fact,

      'sports' support my view, that variability may be largely attributed to the

      ovules or pollen, or to both, having been affected by the treatment of the

      parent prior to the act of conception. These cases anyhow show that

      variation is not necessarily connected, as some authors have supposed, with

      the act of generation.

      Seedlings from the same fruit, and the young of the same litter, sometimes

      differ considerably from each other, though both the young and the parents,

      as Muller has remarked, have apparently been exposed to exactly the same

      conditions of life; and this shows how unimportant the direct effects of

      the conditions of life are in comparison with the laws of reproduction, and

      of growth, and of inheritance; for had the action of the conditions been

      direct, if any of the young had varied, all would probably have varied in

      the same manner. To judge how much, in the case of any variation, we

      should attribute to the direct action of heat, moisture, light, food, &c.,

      is most difficult: my impression is, that with animals such agencies have

      produced very little direct effect, though apparently more in the case of

      plants. Under this point of view, Mr. Buckman's recent experiments on

      plants seem extremely valuable. When all or nearly all the individuals

      exposed to certain conditions are affected in the same way, the change at

      first appears to be directly due to such conditions; but in some cases it

      can be shown that quite opposite conditions produce similar changes of

      structure. Nevertheless some slight amount of change may, I think, be

      attributed to the direct action of the conditions of life--as, in some

      cases, increased size from amount of food, colour from particular kinds of

      food and from light, and perhaps the thickness of fur from climate.

      Habit also has a deciding influence, as in the period of flowering with

      plants when transported from one climate to another. In animals it has a

      more marked effect; for instance, I find in the domestic duck that the

      bones of the wing weigh less and the bones of the leg more, in proportion

      to the whole skeleton, than do the same bones in the wild-duck; and I

      presume that this change may be safely attributed to the domestic duck

      flying much less, and walking more, than its wild parent. The great and

      inherited development of the udders in cows and goats in countries where

      they are habitually milked, in comparison with the state of these organs in

      other countries, is another instance of the effect of use. Not a single

      domestic animal can be named which has not in some country drooping ears;

      and the view suggested by some authors, that the drooping is due to the

      disuse of the muscles of the ear, from the animals not being much alarmed

      by danger, seems probable.

      There are many laws regulating variation, some few of which can be dimly

      seen, and will be hereafter briefly mentioned. I will here only allude to

      what may be called correlation of growth. Any change in the embryo or

      larva will almost certainly entail changes in the mature animal. In

      monstrosities, the correlations between quite distinct parts are very

      curious; and many instances are given in Isidore Geoffroy St. Hilaire's

      great work on this subject. Breeders believe that long limbs are almost

      always accompanied by an elongated head. Some instances of correlation are

      quite whimsical; thus cats with blue eyes are invariably deaf; colour and

      constitutional peculiarities go together, of which many remarkable cases

      could be given amongst animals and plants. From the facts collected by

      Heusinger, it appears that white sheep and pigs are differently affected

      from coloured individuals by certain vegetable poisons. Hairless dogs have

      imperfect teeth; long-haired and coarse-haired animals are apt to have, as

      is asserted, long or many horns; pigeons with feathered feet have skin

      between their outer toes; pigeons with short beaks have small feet, and

      those with long beaks large feet. Hence, if man goes on selecting, and

      thus augmenting, any peculiarity, he will almost certainly unconsciously

      modify other parts of the structure, owing to the mysterious laws of the

      correlation of growth.

      The result of the various, quite unknown, or dimly seen laws of variation

      is infinitely complex and diversified. It is well worth while carefully to

      study the several treatises published on some of our old cultivated plants,

      as on the hyacinth, potato, even the dahlia, &c.; and it is really

      surprising to note the endless points in structure and constitution in

      which the varieties and sub-varieties differ slightly from each other. The

      whole organisation seems to have become plastic, and tends to depart in

      some small degree from that of the parental type.

      Any variation which is not inherited is unimportant for us. But the number

      and diversity of inheritable deviations of structure, both those of slight

      and those of considerable physiological importance, is endless. Dr.

      Prosper Lucas's treatise, in two large volumes, is the fullest and the best

      on this subject. No breeder doubts how strong is the tendency to

      inheritance: like produces like is his fundamental belief: doubts have

      been thrown on this principle by theoretical writers alone. When a

      deviation appears not unfrequently, and we see it in the father and child,

      we cannot tell whether it may not be due to the same original cause acting

      on both; but when amongst individuals, apparently exposed to the same

      conditions, any very rare deviation, due to some extraordinary combination

      of circumstances, appears in the parent--say, once amongst several million

      individuals--and it reappears in the child, the mere doctrine of chances

      almost compels us to attribute its reappearance to inheritance. Every one

      must have heard of cases of albinism, prickly skin, hairy bodies, &c.,

      appearing in several members of the same family. If strange and rare

      deviations of structure are truly inherited, less strange and commoner

    &nbs
    p; deviations may be freely admitted to be inheritable. Perhaps the correct

      way of viewing the whole subject, would be, to look at the inheritance of

      every character whatever as the rule, and non-inheritance as the anomaly.

      The laws governing inheritance are quite unknown; no one can say why the

      same peculiarity in different individuals of the same species, and in

      individuals of different species, is sometimes inherited and sometimes not

      so; why the child often reverts in certain characters to its grandfather or

      grandmother or other much more remote ancestor; why a peculiarity is often

      transmitted from one sex to both sexes or to one sex alone, more commonly

      but not exclusively to the like sex. It is a fact of some little

      importance to us, that peculiarities appearing in the males of our domestic

      breeds are often transmitted either exclusively, or in a much greater

      degree, to males alone. A much more important rule, which I think may be

      trusted, is that, at whatever period of life a peculiarity first appears,

      it tends to appear in the offspring at a corresponding age, though

      sometimes earlier. In many cases this could not be otherwise: thus the

      inherited peculiarities in the horns of cattle could appear only in the

      offspring when nearly mature; peculiarities in the silkworm are known to

      appear at the corresponding caterpillar or cocoon stage. But hereditary

      diseases and some other facts make me believe that the rule has a wider

      extension, and that when there is no apparent reason why a peculiarity

      should appear at any particular age, yet that it does tend to appear in the

      offspring at the same period at which it first appeared in the parent. I

      believe this rule to be of the highest importance in explaining the laws of

      embryology. These remarks are of course confined to the first appearance

      of the peculiarity, and not to its primary cause, which may have acted on

      the ovules or male element; in nearly the same manner as in the crossed

      offspring from a short-horned cow by a long-horned bull, the greater length

      of horn, though appearing late in life, is clearly due to the male element.

      Having alluded to the subject of reversion, I may here refer to a statement

      often made by naturalists--namely, that our domestic varieties, when run

      wild, gradually but certainly revert in character to their aboriginal

      stocks. Hence it has been argued that no deductions can be drawn from

      domestic races to species in a state of nature. I have in vain endeavoured

      to discover on what decisive facts the above statement has so often and so

      boldly been made. There would be great difficulty in proving its truth:

      we may safely conclude that very many of the most strongly-marked domestic

      varieties could not possibly live in a wild state. In many cases we do not

      know what the aboriginal stock was, and so could not tell whether or not

      nearly perfect reversion had ensued. It would be quite necessary, in order

      to prevent the effects of intercrossing, that only a single variety should

      be turned loose in its new home. Nevertheless, as our varieties certainly

      do occasionally revert in some of their characters to ancestral forms, it

      seems to me not improbable, that if we could succeed in naturalising, or

      were to cultivate, during many generations, the several races, for

      instance, of the cabbage, in very poor soil (in which case, however, some

      effect would have to be attributed to the direct action of the poor soil),

      that they would to a large extent, or even wholly, revert to the wild

      aboriginal stock. Whether or not the experiment would succeed, is not of

      great importance for our line of argument; for by the experiment itself the

      conditions of life are changed. If it could be shown that our domestic

      varieties manifested a strong tendency to reversion,--that is, to lose

      their acquired characters, whilst kept under unchanged conditions, and

      whilst kept in a considerable body, so that free intercrossing might check,

      by blending together, any slight deviations of structure, in such case, I

      grant that we could deduce nothing from domestic varieties in regard to

      species. But there is not a shadow of evidence in favour of this view: to

      assert that we could not breed our cart and race-horses, long and

      short-horned cattle, and poultry of various breeds, and esculent

      vegetables, for an almost infinite number of generations, would be opposed

      to all experience. I may add, that when under nature the conditions of

      life do change, variations and reversions of character probably do occur;

      but natural selection, as will hereafter be explained, will determine how

      far the new characters thus arising shall be preserved.

      When we look to the hereditary varieties or races of our domestic animals

      and plants, and compare them with species closely allied together, we

      generally perceive in each domestic race, as already remarked, less

      uniformity of character than in true species. Domestic races of the same

      species, also, often have a somewhat monstrous character; by which I mean,

      that, although differing from each other, and from the other species of the

      same genus, in several trifling respects, they often differ in an extreme

      degree in some one part, both when compared one with another, and more

      especially when compared with all the species in nature to which they are

      nearest allied. With these exceptions (and with that of the perfect

      fertility of varieties when crossed,--a subject hereafter to be discussed),

      domestic races of the same species differ from each other in the same

      manner as, only in most cases in a lesser degree than, do closely-allied

      species of the same genus in a state of nature. I think this must be

      admitted, when we find that there are hardly any domestic races, either

      amongst animals or plants, which have not been ranked by some competent

      judges as mere varieties, and by other competent judges as the descendants

      of aboriginally distinct species. If any marked distinction existed

      between domestic races and species, this source of doubt could not so

      perpetually recur. It has often been stated that domestic races do not

      differ from each other in characters of generic value. I think it could be

      shown that this statement is hardly correct; but naturalists differ most

      widely in determining what characters are of generic value; all such

      valuations being at present empirical. Moreover, on the view of the origin

      of genera which I shall presently give, we have no right to expect often to

      meet with generic differences in our domesticated productions.

      When we attempt to estimate the amount of structural difference between the

      domestic races of the same species, we are soon involved in doubt, from not

      knowing whether they have descended from one or several parent-species.

      This point, if it could be cleared up, would be interesting; if, for

      instance, it could be shown that the greyhound, bloodhound, terrier,

      spaniel, and bull-dog, which we all know propagate their kind so truly,

      were the offspring of any single species, then such facts would have great

      weight in making us doubt about the immutability of the many very closely

      allied a
    nd natural species--for instance, of the many foxes--inhabiting

      different quarters of the world. I do not believe, as we shall presently

      see, that all our dogs have descended from any one wild species; but, in

      the case of some other domestic races, there is presumptive, or even

      strong, evidence in favour of this view.

      It has often been assumed that man has chosen for domestication animals and

      plants having an extraordinary inherent tendency to vary, and likewise to

      withstand diverse climates. I do not dispute that these capacities have

      added largely to the value of most of our domesticated productions; but how

      could a savage possibly know, when he first tamed an animal, whether it

      would vary in succeeding generations, and whether it would endure other

      climates? Has the little variability of the ass or guinea-fowl, or the

      small power of endurance of warmth by the rein-deer, or of cold by the

      common camel, prevented their domestication? I cannot doubt that if other

      animals and plants, equal in number to our domesticated productions, and

      belonging to equally diverse classes and countries, were taken from a state

      of nature, and could be made to breed for an equal number of generations

      under domestication, they would vary on an average as largely as the parent

      species of our existing domesticated productions have varied.

      In the case of most of our anciently domesticated animals and plants, I do

      not think it is possible to come to any definite conclusion, whether they

      have descended from one or several species. The argument mainly relied on

      by those who believe in the multiple origin of our domestic animals is,

      that we find in the most ancient records, more especially on the monuments

      of Egypt, much diversity in the breeds; and that some of the breeds closely

      resemble, perhaps are identical with, those still existing. Even if this

      latter fact were found more strictly and generally true than seems to me to

      be the case, what does it show, but that some of our breeds originated

      there, four or five thousand years ago? But Mr. Horner's researches have

      rendered it in some degree probable that man sufficiently civilized to have

      manufactured pottery existed in the valley of the Nile thirteen or fourteen

      thousand years ago; and who will pretend to say how long before these

      ancient periods, savages, like those of Tierra del Fuego or Australia, who

      possess a semi-domestic dog, may not have existed in Egypt?

      The whole subject must, I think, remain vague; nevertheless, I may, without

      here entering on any details, state that, from geographical and other

      considerations, I think it highly probable that our domestic dogs have

      descended from several wild species. In regard to sheep and goats I can

      form no opinion. I should think, from facts communicated to me by Mr.

      Blyth, on the habits, voice, and constitution, &c., of the humped Indian

      cattle, that these had descended from a different aboriginal stock from our

      European cattle; and several competent judges believe that these latter

      have had more than one wild parent. With respect to horses, from reasons

      which I cannot give here, I am doubtfully inclined to believe, in

      opposition to several authors, that all the races have descended from one

      wild stock. Mr. Blyth, whose opinion, from his large and varied stores of

      knowledge, I should value more than that of almost any one, thinks that all

      the breeds of poultry have proceeded from the common wild Indian fowl

      (Gallus bankiva). In regard to ducks and rabbits, the breeds of which

      differ considerably from each other in structure, I do not doubt that they

      all have descended from the common wild duck and rabbit.

      The doctrine of the origin of our several domestic races from several

      aboriginal stocks, has been carried to an absurd extreme by some authors.

      They believe that every race which breeds true, let the distinctive

     


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