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Murder in Half Moon Bay Book 1

Nancy Jill Thames



  MURDER

  IN

  HALF MOON

  BAY

  A Jillian Bradley

  Mystery

  Book 1

  NANCY JILL THAMES

  COPYRIGHT

  Murder in Half Moon Bay

  SmashWords Edition

  Copyright © 2010. Nancy Jill Thames.

  All rights reserved.

  This is a work of fiction. Names, characters, businesses, organizations, places, events, and incidents either are the product of the author’s imagination or used fictitiously. Any resemblance to actual persons, living or dead, business establishments, evens, or locales is entirely coincidental.

  ACKNOWLEGEMENTS

  The Ritz-Carlton Hotel, Moss Beach Distillery, Half Moon Bay Coffee Company and Señor Pico’s Taqueria were all viable businesses when I began this novel in 2001. I wish to thank them for the colorful settings they provided for the scenes in my book. NJT

  Cover Design by LLewellen Designs: www.lyndseylewellen.wordpress.com

  Formatting by Libris in CAPS: www.librisincaps.wordpress.com

  Photo Credits:

  Moonset at Half Moon Bay: ©Mtilghma|Dreamstime.com

  Woman image: Zdenka Darula |Dreamstime.com

  Yorkie image: Isselee |Dreamstime.com

  Pumpkin patch image: © Snyfer |Dreamstime.com

  Author Photo: Glamour Shots Barton Creek

  Yorkshire terrier: “Romeo” Courtesy: Dan and Sara Olla

  Editors:

  Donna K. Montgomery, Jennifer Steen Wendorf and D.A. Featherling

  Technical support: Stel Moctezuma

  ISBN-10 1452882088

  ISBN-13 978-1452882086

  Category: Fiction/Women Sleuths/Mystery & Detective/Inspirational Fiction

  DEDICATION

  To my grandmother Louise B. McKenzie and

  mother Nell M. Biggs, my storytellers when I was growing up

  CHAPTER ONE

  YOU ARE INVITED TO ATTEND

  THE GARDEN CLUB

  ON OCTOBER 13-16

  THE RITZ-CARLTON HALF MOON BAY

  R.S.V.P. JILLIAN

  The invitations had gone out a few days ago to three of my dearest friends in the world. Ann would respond first. Cherishing her friendship for over fifteen years had given me some insight — I knew her like a book. It was therefore no surprise when the phone rang and her name popped up on my caller ID.

  “Jillian, I’m coming to the Garden Club. Have you heard from anyone else?”

  “Not yet, you’re the first.” I leaned an elbow on the freshly wiped kitchen counter. “I did talk to Dominique last week, but it was about her trip. She had quite an interesting time.”

  Knowing I would probably be talking for a while, I reheated my coffee and sauntered from the tidied kitchen into the living room. There, my overstuffed recliner waited. Teddy, my Yorkshire terrier, crawled up into my lap, curling up in his usual sleeping position.

  Ann laughed. “Dominique’s trips are always interesting. I believe she went on two safaris this….”

  A beep drowned out her words — another call.

  “Ann, I’m sorry, but I have another call coming in.” I switched over. It was Nicole.

  That was convenient and ironic. In five minutes flat, I had my first two confirmations.

  Perfect.

  I reached for the coffee and smiled in satisfaction as I sipped its bittersweet goodness.

  Our garden club had come together a few years ago as a way to stay in touch. The core of us, Nicole, Ann, and I, had been neighbors. Always the social butterfly, Ann was the second member after me. She regularly kept her calendar booked with luncheons, dinner parties, and of course, her monthly bingo night. She also loved to travel, and took at least one major trip every year to some exotic foreign country.

  Compared to Ann, Nicole King was quiet in demeanor and small in stature, but passionate when it came to her house and garden. Fountains and statuary created a fantasy atmosphere in her backyard. There were graceful arbors covered with vines, and passionflowers crept up every inch of the perimeter fence. When hosting our garden club, she’d always added a little something new.

  The last recruit to the founding quartet, Dominique Summers, had lived in our former neighborhood as well. A diminutive, auburn-haired woman, she radiated kindness and gentility. Dominique had the same love of gardening as the rest of us. It was she who suggested we take on a name to add prestige and sophistication to our lives. We all were enamored with the idea to call ourselves “The Garden Club.” That was it. The name stuck.

  For seven years, we met consistently every month. We’d visit each others’ gardens and do lunch, gradually extending our touring to public gardens as well. Now here we were in the process of attending the West Coast Garden Club Society’s Annual Conference together.

  It had started for me as a job. My newspaper had hired me to review some of the key speakers. Having a degree in horticulture, I always had an opinion about plants in general and authored the “Ask Jillian” column in the gardening section of The San Francisco Enterprise.

  Life was good. My expenses were covered, my friends were coming, and I was so looking forward to the invigorating ocean air.

  CHAPTER TWO

  Teddy and I left Clover Hills on a Friday at mid-morning. Ann and Nicole drove together. Dominique said that she would meet us at the hotel. We planned to have lunch together for our “official” garden club time.

  I always enjoyed the drive to Half Moon Bay, home of the Great Pumpkin Festival. Passing over the reservoir and entering the tall cypress-covered hills, I began to relax knowing that soon I would see the ocean.

  The sea had always intrigued me. It was such a calming force and yet, at times, deadly. Myths aside, everyone who read the papers knew that, on occasion, it could claim a life or two. Rarer were the large boating catastrophes like the Titanic or the USS Indianapolis. But who wanted to think about such unpleasant things on a morning like this? The air was fresh, the sun dazzled.

  The road narrowed and large clumps of pampas grass began to appear. The ocean was close. Pumpkins were everywhere. Pumpkin this, pumpkin that. Vendors selling pumpkin seeds, bread, and pies all came into view, standing out from the patchwork of farms along both sides of the road. This was Half Moon Bay. The pumpkin capital of the world. A pleasantly situated agricultural community producing some three thousand tons of those tasty and oddly decorative orange gourds every year.

  Moving out from the pumpkin district, I passed field after field of flower farms rich with black dirt. Then the buildings gathered and became more ornate as I entered the center of town. As I turned down Main Street, the architecture, reminiscent of the Victorian days, loomed above my car. The structures were adorned with an even balance of grace and mystery.

  Most of them had been home to someone, but now they housed antique shops, boutiques and coffee houses. I loved every nook, every sandwich shop — every art gallery.

  I’m coming back for the sheer joy of it next weekend. Who really needs a reason anyway?

  Upon my arrival at The Ritz-Carlton, a smiling gentleman greeted me. He wore a dark suit and an earplug for a phone system of some type. I noted the name on his badge read, “Mr. Ibarra.”

  He snapped his fingers to summon a young valet who wore a Scottish golfing uniform with knickers, argyle socks and a golf cap. I handed my keys over, thrilled by life’s little luxuries.

  “Come along, Teddy.” I gathered him secure to my chest. His cold button nose snuggled just at my neck. I grinned. The world was perfect. What a day we had in store for us!

  “Oh, you’re such a good boy.” I squeezed him gently. “We’ll go for a walk
after we check in.”

  Two giant twin pumpkins greeted me near the entryway. They weighed almost six hundred pounds apiece. Mr. Ibarra informed me that both had grown from a single split seed.

  “Amazing!”

  I examined the lobby in a sort of idyllic stupor. A lovely fire burned in the lobby lounge, a perfect nook for a cup of tea.

  The young woman behind the front desk smiled. “Welcome to the Ritz-Carlton, Mrs. Bradley. I see you have a voicemail. You may take it in your room if you wish.” She nodded to someone behind me. “It's 526, Walter.”

  The bright-eyed valet had parked the car and loaded my luggage onto a cart. He jumped forward to assist me to the room. Down the hallway, the wheels of my well-traveled suitcase didn’t squeal in the slightest over the double cushioned, embroidered carpet.

  He made a sharp turn, and I followed.

  “I love your dog.” He nodded at Teddy. Maybe he was just working me for a more generous tip in a moment, but I didn’t care. Everything was roses this morning.

  “His name is Teddy. I take him with me whenever I can. He enjoys people.”

  Walter swung open the door of 526. “He’s really well behaved.”

  I smiled with secret pride for my devoted little friend. “I know.”

  I stepped inside. The room, furnished in my favorite style of Chippendale, held a club chair and ottoman covered in a bright yellow floral print. An occasional chair in a contrasting striped fabric stood at the desk. Across from the bed, a large mahogany armoire encased the TV.

  The unscreened windows streamed in the glorious view. It highlighted everything wonderful about the bay — the breathtaking view of Miramontes Point, the waves of the Pacific Ocean crashing against the black rocks, the foam that remained after they rushed to shore.

  Inland, I could see the manicured golf links and the hotel courtyard set up for an upcoming wedding. Complete satisfaction rolled through me from my head to my toes.

  Without my noticing, Walter had quietly rolled the suitcase up to the wall by the closet. He seemed to be stalling.

  Oh, yes — the tip. I began to rummage through my purse for my wallet.

  “The weather is a perfect seventy degrees this weekend, Mrs. Bradley. You probably won’t need your air conditioner, but if you do, it’s right here.” He pointed out the thermostat.

  I gave him what I considered a generous tip.

  Still, he lingered a bit, hesitant. Then he blurted, “Mrs. Bradley, I’ve read your column…the one in the Enterprise. My father works for a nursery business in town, so I know it’s weird for a kid like me to know about you but…my dad…well everyone around here thinks your gardening advice is right on the money.”

  He needed a little teasing to lighten him up.

  “Well, you can’t go wrong with compliments, young man. I always enjoy hearing them, especially when they involve me.”

  Still shuffling, he looked down and reddened. “Maybe this sounds weird, but would you mind if I brought my father over to meet you? He’s having some problems…well…I just…I feel like you can be trusted. Would it be all right?”

  “Certainly, Walter. I appreciate your vote of confidence. I don’t know if I’ll be able to help, but I can certainly lend an ear.” Then I remembered the conference and my busy schedule.

  “I’ll try to find some time. Give me his name and address. Let me have his phone number too. When I know what my plans are I’ll give him a call.”

  “That’s great!” He sounded relieved. “If you need anything while you’re here, anything at all, just ask the front desk to page me and I’ll be at your service.”

  “Thank you, Walter. I hope I can help your father.”

  After he left I opened the windows, taking in the invigorating salt air. The king-size bed, with its down-filled duvet and pillows, looked inviting for a nap later. I placed a towel at the foot of the bed to protect the comforter and put Teddy onto it.

  Ah — the message. I stepped to the phone and dialed “48” as the cue card indicated.

  A timid-voiced woman answered.

  “Hello? You’ve reached Mr. Hausman’s room.”

  “This is Jillian Bradley returning his call.”

  From the whispers I heard, I wondered if I’d interrupted something.

  “Mrs. Bradley, would you please wait a moment?” Her voice now sounded business-like.

  Maybe it was my imagination, but hearing the rustling of sheets sounded like they were in bed together. Strange.

  “This is Spencer Hausman. Thank you for returning my call so promptly, Mrs. Bradley. Please call me Spencer, and may I call you Jillian?”

  “Of course.” I didn’t like his obsequious tone of voice. “Mr. Hausman….”

  “Ah, ah, ah, it’s Spencer, Jillian.”

  “Very well, Spencer. I already have a luncheon engagement, but perhaps a cup of tea later in the afternoon? Shall we say by the fireplace in the lobby at four o’clock?”

  “Tea at four it is.”

  I took Teddy for his walk, and set him down for a nap back in the room. “Be a good dog and we‘ll go for another walk when I get home.”

  Teddy yawned and laid his little head down over his paws. I might not be able to prove it, but I knew he could understand me.

  After freshening up, I joined Ann, Nicole, and Dominique in the lobby, and we were off to have lunch at the Moss Beach Distillery up the coast a few miles.

  The Distillery dated back to the 1920s, and after seeing the views for myself, I could understand its popularity with travelers from all over the world. Their patio was the largest on the coast. Since it was a nice day, we chose to have lunch outside.

  We placed our orders, all of us choosing succulent-sounding seafood entrées. Waiting for the food, our topic of conversation centered on the history of the restaurant. Ann had done a little research about this place when we’d formed our itinerary for the trip, and she had saved it for when we’d be together.

  “About seventy-two years ago, a beautiful young woman was dining at this very restaurant. She met a handsome but dangerous man, who some say played the piano in the bar. She fell desperately in love with him even though she was married and had a son. The woman and her lover met repeatedly at the restaurant. Her husband and son never knew. Tragically, the ‘Blue Lady’ died in a violent car accident. Many say she resides at the Distillery, searching for her lover.”

  I looked over toward the corner where the piano had been. Part of me longed to know, the other part shivered. That name, The Blue Lady, brought a chill to my bones despite our sparkling glasses or the skin-soothing sunshine.

  “I don’t know about you ladies, but that just ruined the morning for me.” Dominique rubbed her arms. “I’m shaking.”

  “Why are they so sure that there’s really a ghost here? Have there been sightings?” Nicole bent her head toward Ann.

  “I’ve heard she’s been seen by children eating here, mysterious phone calls (from no one) have been received, and rooms have been locked from the inside without any other means of entry.” Ann folded her arms, as if the matter was final.

  “I actually did some reading up on the internet, too, before we came,” Dominique said.

  “Oh, really?” Ann looked a little miffed about being upstaged.

  “Yeah, sorry. Couldn’t help myself.” Dominique reddened. “Anyway, one article said people have seen checkbooks levitating. Sometimes the computers are tampered with…changed dates and such things. One of the strangest accounts details how she’ll take one earring off a customer without them even noticing. Then someone will find a stash of earrings a few weeks later.”

  “Well, I’m sure stories like that attract the tourists.” I chuckled. “But I’m not sure I believe it.”

  My friends glared at me. I had completely ruined their fun.

  I capitulated. “You guys know I’m the eternal cynic.”

  Nicole leaned forward. “You know, it’s the cynics who always get i
nto trouble.” Her tone teased. “Watch yourself Jillian…at least when I’m with you.”

  “Oh.” I looked around. The wind came up a bit and blew the napkins off the table, interrupting my planned retort. A cloud darkened the afternoon sun, and the patio grew chilly.

  I donned a sweater I’d brought.

  Dominique looked wary. “Weird.”

  Our server broke the tension, opening the door from inside the busy restaurant. The wealth of companionable chatter helped us feel enthusiastic again. He refilled our water glasses as we finished our meal.

  Ann nudged Dominique. “Tell us about your trip to Africa.”

  Dominique shrugged. “Well, the only thing that happened, besides coming home with some great carved wooden giraffes, was that I saw some specimens of the trees that produce the Brachystegia flowers. The blooms fill the nights there with fragrance and, magically, give relief to the heat of the day in that part of the world. If someone could capture that fragrance and bottle it, they’d make bank.”

  “Sounds very romantic, I must say.” Nicole looked dreamy.

  We concluded our meal discussing the nature of African plants and paid our separate checks. With the romantic notions of ghosts and intoxicating fragrances fluttering through our pleasure-bent minds, we returned to the hotel.

  Walter had been waiting for us, seeming determined to take care of our needs for the remainder of our stay. Mr. Ibarra looked resigned.

  Walter helped us from the car. “Did you enjoy the Distillery, Mrs. Bradley? Didn’t see any ghosts did you?”

  “I’m afraid we didn’t. Walter, meet my friends, Ann Fieldman, Dominique Summers and Nicole King.”

  “Hello, ladies. I’m Walter Montoya, Junior. It’s a pleasure to meet you. If you need anything at all, I’m at your service.”

  We returned to our rooms for some reading and rest before dinner.

  Teddy and I went for another walk. The crisp fall air was wonderful to inhale. Teddy wagged his tail throughout and after his exercise was ready to join me for a little rest.